One of my best friends lives in Pittsburgh. I wish she lived closer, but at least she lives in a cool city. The Megabus also goes there so I don't have to drive.
I had off Friday and Monday so I could leave early Friday Morning, which was great since it was like a 6 hour ride. I of course arrived late and ended up not having a seat to myself, or even a window, totally bumming.
Now, if you know me, I love to eat. So of course I had to eat my way around Pittsburgh. For dinner, we went to this noodle place called Noodlehead in Shadyside. I ordered the pad thai, with a spice of 2, I think it goes up to 5, with 5 being blazing hot! It was actually plenty spicy, I didn't have to add anything extra, actually I am pretty sure I downed 6 glasses of water. T and I also ordered a Ginger beer to split the bottle labeled it "hot, hot, hot." Yeah, that did not help calm the fire that was burning in my mouth. However, it did meet my need for a good ginger beer. A good ginger beer should not be able to be chugged, it should be sipped because of the spice. Oh, we also ordered these pork belly steamed buns, with some type of pickle slaw, soooo delish!
After dinner T and I had a few hours to chilax before we went to see Les Miserables. The theater was super cute and the food was super cheap compared to normal AMC/Regal prices. They also had a full bar. Winning! Then after consuming a medium popcorn we headed over to the all night diner, yup and ordered more food. I love diners and cheap food. I got a caramel sundae, YUM! and mozzarella sticks, yes the perfect sweet/salty, hot/cold combo. I think I gained like 5 lbs that weekend.
|Does this look staged?!|
We slept in Saturday morning and then went for our 6 mile run. I signed my girl up for the DC half marathon in March, so I have her on a training regiment and she's been so good about sticking to it. I however, haven't been all that diligent. My running buddy, aka my husband, does not always like to run and I don't enjoy going on longer runs solo. C'est la vie. We ran along the river, highway, over a bridge and through a cute town.
Dinner that night I had made a early birthday reservation for T at Lidia's Italian Restaurant, Lidia is apparently Joe from Master Chef's mother(I learn something new every day). Teresa got the restaurant week special, four course meal and I got the Lidia's Pasta Tasting Trio served table side(unlimited servings), with Caesar salad and dessert.
The Breadsticks were delish!
Teresa had a roasted yellow and red beet salad with goat cheese. Soo the "it" thing right now. Too bad I think red beets tasted like dirt.
Her second Primi was homemade ravioli with roasted almonds(I forget what was inside, was it butternut squash?)
Her main dish, chicken parmesan with eggplant.
My trio of pastas, rigatoni with meat and parpadelle with vodka sauce and peas and a 4 cheese ravioli with a browned butter sauce and freshly cracked black pepper- that was my fav!
Final course: Dessert
Sunday Morning we had brunch
I had the Challah french toast with fresh berries and a fig jam, potatoes and the most delish bacon. Teresa had crepes with asparagus and a cream mushroom sauce, also with potatoes.
Later that afternoon, prior to departure we decided to visit the Andy Warhol Museum. Let's just say he isn't one of my favorites. I am more of a impressionist lover, Monet, Degas, Renoir...